Key Specifications
Maturity: 70-75 days
Disease Tolerance: Tolerance to Bacterial Wilt Disease BWD, and Resistant to tomato yellow leaf curl virus(TYLCV)
Fruity Quality: Average fruit size 150-180g
Potential Yield: Up to 40 tons/acre
Yield per plant: 6-8kg/plant
Firmness/transportability: Excellent
Shelf life: 21 days
Seed rate: 30-50g/acre






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